Monarch Communities®
Developer and operator of wellness‑centered senior living communities offering personalized services and maintenance‑free living.
Dining Server
Serve meals and assist residents with dining needs in senior living community.
Job Highlights
About the Role
• Take residents' dining orders with a friendly, attentive demeanor. • Learn and remember residents' names, special requests, and dietary restrictions. • Set up the dining room, ensuring all service items (silverware, napkins, menus, condiments) are ready. • Clean and sanitize dining areas, menus, kitchen, and serving stations as directed. • Follow safe food handling practices. • Prepare beverages, snacks, desserts, salads, and condiments for service. • Assist residents with special dining requests and ensure all are accounted for each meal. • Document resident attendance for each meal. • Support special events and attend all scheduled in‑service training. • Comply with federal, state, and local regulations and community policies.
Key Responsibilities
- ▸order taking
- ▸table setup
- ▸sanitation
- ▸food prep
- ▸attendance tracking
- ▸compliance
What You Bring
• High school diploma or GED preferred. • Minimum one year experience in fine‑dining hospitality or full‑service senior living. • Ability to manage multiple priorities with strong organizational and time‑management skills. • Demonstrate good judgment, problem‑solving, and decision‑making abilities. • Experience working with seniors. • Must be able to stand, walk, sit, lift up to 50 lb, and perform frequent physical tasks using proper body mechanics.
Requirements
- ▸high school
- ▸hospitality
- ▸time management
- ▸problem solving
- ▸senior care
- ▸physical ability
Benefits
Monarch Communities, operating Brandywine Senior Living, values compassion, innovation, and community. The team is dedicated to positively impacting residents' lives while fostering a collaborative, supportive work environment. The Dining Server role ensures an excellent dining experience for residents and guests through taking orders, serving meals, and assisting with special requests. Both full‑time and part‑time schedules are available, with part‑time positions offering a wage of $17‑$18 per hour. Employees receive a competitive hourly wage of $17‑$18 and enjoy benefits such as paid time off, holidays, flexible scheduling, on‑the‑job training, an employee assistance program, and free parking. Additional incentives include employee and resident referral bonuses.
Work Environment
Onsite