Grill Cook (Part-Time)

About the Role

The Grill Cook performs culinary duties while maintaining a clean, organized, and professional work environment. The role ensures guests receive the highest standards of food taste and presentation, helps train new staff to meet HGVC standards, orders food stock, prepares backup stock and prep according to menu specifications, and demonstrates commitment to the service culture toward guests and team members at all times. The Grill Cook oversees grill and pantry operations, ensuring food quality, safety, and cleanliness while managing inventory and supporting special projects as needed. • Track meal‑prep components to ensure timely dish completion • Chop and prep vegetables and non‑meat ingredients; verify freshness • Prepare, season, and cook starches, vegetables, and side dishes per recipes • Prepare and stock backup foods; keep kitchen areas clean • Clean and store food areas properly at shift end per health standards • Ticket and date food items with employee name; manage stocked inventory • Record refrigeration and sanitizer temperatures; report food loss • Oversee grill and pantry operations, delivering quality food to specifications • Perform stewarding duties: wash pots, pans, utensils, and serving equipment • Maintain a clean, organized, and safe kitchen environment • Sanitize work areas, handle trash and boxes, and keep refrigerators clean • Assist with monthly inventory counts • Execute special projects or reasonable requests from management

Key Responsibilities

• ▸grill ops
• ▸pantry ops
• ▸food prep
• ▸inventory management
• ▸temperature logging
• ▸kitchen sanitation

Benefits

HGV has earned multiple accolades for work‑life balance and family‑friendly benefits, including recognition by Newsweek as one of America’s Greatest Workplaces for Parents & Families. Over the past 30 years the company’s greatest honor is the continued loyalty of owners, members, and guests, as well as the dedication of its team members across resorts, call centers, and corporate offices. • Salary $25‑$28 per hour • Medical, dental, and vision insurance from day one • 401(k) with company match, life insurance, and stock purchase program • Team member travel discounts at global properties • Generous paid time off and paid sick days • Recognition programs and learning & advancement opportunities

Work Environment

Onsite