Discovery Land Company
Privately‑held developer and operator of luxury private residential communities and resorts.
Seasonal Server (April - October 2026)
Serve food and drinks to members/guests at a seasonal private club.
Job Highlights
About the Role
The server delivers overall hospitality, ensuring guests receive attentive service and that operations run smoothly throughout each shift. Responsibilities include supporting the service team, managing orders, maintaining the dining area, and upholding standards of cleanliness and equipment care. • Greet guests and members by name promptly and politely. • Address member or guest issues professionally and promptly. • Run food, clear and reset tables, china, glassware, and silverware as needed. • Input orders accurately into POS system and manage checks. • Communicate effectively with team members and managers during service. • Complete opening and closing procedures and maintain restaurant cleanliness. • Monitor inventory levels and conduct regular checks. • Maintain and properly handle all equipment. • Follow all company policies and safe food handling practices.
Key Responsibilities
- ▸guest greeting
- ▸issue resolution
- ▸order entry
- ▸inventory monitoring
- ▸equipment maintenance
- ▸shift procedures
What You Bring
The Hills is hiring a Seasonal Server for the Food & Beverage Service Department, working from April 20 2026 to October 7 2026. H‑2B visa sponsorship is available for in‑country extensions, and the role contributes to delivering the Discovery Land Company experience for members and employees. Candidates need at least six months of experience in high‑volume restaurants, resorts, or private clubs and must be able to work flexible schedules, including evenings, weekends, holidays, and long shifts. English proficiency, the ability to work both indoors and outdoors, and the physical capacity to stand, walk, lift, and carry items up to 50 lb are required. A positive, professional attitude and strong interpersonal skills are essential. • Demonstrate knowledge of menu items, preparation, components, and allergens. • Minimum six months experience in high‑volume restaurants, resorts, or private clubs. • Ability to stand, walk, lift, and carry items up to 50 lb; work indoors and outdoors. • Positive attitude, professional demeanor, strong communication and teamwork skills.
Requirements
- ▸restaurant experience
- ▸menu knowledge
- ▸physical stamina
- ▸teamwork
- ▸communication
- ▸flexible schedule
Benefits
The position offers an hourly wage of $25.65‑$29.00 based on experience, employee meals, referral incentives, and recognition programs. Optional shared‑room housing is available for $100‑$150 per week, paid directly to a separate rental company, and there are professional development and future H‑2B visa sponsorship opportunities. The Hills Golf Club is a private community of 118 residences in the Hamptons, featuring a Tom Fazio‑designed golf course, wellness center, culinary experiences, and the Discovery Outdoor Pursuits program. Discovery Land Company develops and operates exclusive residential club communities and resorts worldwide, creating unique environments for families to learn, grow, and play. • Flexible schedule required, including evenings, weekends, holidays, and shifts over 8 hours. • Pay $25.65‑$29.00 per hour, employee meals, referral incentives, recognition programs. • Optional shared‑room housing $100‑$150 per week, paid directly to a rental company. • Opportunities for professional development and future H‑2B visa sponsorship.
Work Environment
Onsite